Here in the Lowcountry, good food has a way of bringing folks together and at Lowcountry Baking, that’s exactly what we love most. Our kitchen is rooted in the slow, soulful tradition of sourdough baking. Every loaf is mixed by hand, given time to rise naturally, and baked to bring out that deep, tangy flavor and tender crumb that only true sourdough can offer

While bread is our heartbeat, you’ll also find a handful of sweet Southern treats coming out of the oven - desserts made with care, the kind that feel right at home on a family table or shared with neighbors on a porch swing.

Whether you’re stopping by for your weekly loaf or discovering us for the first time, we’re so glad you’re here.

How To Order

If you’d like to place an order, just email atlowcountrybaking@yahoo.comand we'll respond back with our options.

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Thanks for supporting a small, local kitchen with a big love for good bread. We can’t wait to bake something special for you.